She woke up to the most wonderful smell of something baking in the ovens of the kitchen on the lower floor. The aroma was so captivating that she felt like she was in a dream. She thought to herself, “What’s going on, did I oversleep?” She rose from her bed, went to the window, and pushed back the heavy curtains. She used them during the winter to help keep the cold back. She thought, “No, it seems right” as she noticed the edge of the last of the moon setting behind the horizon. It was still early morning, and she had plenty of time to enjoy the delicious smell wafting from the lower level of the inn.
Then she remembered, Silviano. She thought to herself, “had he awoken early and begun preparing the morning’s meal? It must be as no one else other than her father had access to the inn who had the talent to fix something that smelled that good.” She went to the wash basin to freshen up. She used her homemade perfume soap to wash off the sleepiness from her face and body. The cool water felt refreshing on her skin, and she felt energized for the day ahead. She dried off and put on fresh clothes suitable for working in the kitchen.
She completed her preparations by slipping on her boots and strapping her long knife to her ankle sheath. She pinned up her hair and used a clip this time to keep her long wavy hair pulled back behind her. From there she went to the stairs and went down to see if her new guest needed to wake up or was already up and about. She thought though that she might be wasting her time since it smelled as if someone was already in the kitchen baking some bread.
She noticed that the room she had left Silviano in last evening was still quiet. She tapped on the door but there was no answer. She tapped again and still nothing, she could sense nothing either, so she opened the door to peek in. She was not really surprised to find the room was empty. She looked around, but there was no sign of her guest. The bed had been made neatly, the towels properly set in the dirty laundry basket and fresh towels properly prepared and stored on the shelf near the wash basin each guest room had. She felt a pang of disappointment.
She thought, “Maybe I was privately hoping he would have left in the night and not turned out to be who he said he was.” She chuckled and mused, “what kind of person am I to have become so suspicious of everyone. My father would not approve of such wrong thinking.” She thought, “He’s okay let’s go see what he’s up to in the kitchen as her stomach was beginning to rumble from all the smells her senses were picking up floating on the morning air.” She closed the door and walked to the kitchen.
She thought before entering, “there were so many different flavors caught up in the air swirling around the lower levels of the inn close to the kitchen. It must be something good to eat.” As she walked into the kitchen, she was greeted by a sight that made her heart sing. The kitchen was alive with the activity of something baking in the oven. The pots were beginning to steam, and the surface used for cooking eggs and meat were full of food simmering away layered on top of a treatment of special oils and spices. Her guest had woken up early and prepared a feast for her and the guests. She felt grateful and touched by his kindness.
She then saw him coming around the corner from the stores with his arms full of vegetables he was preparing to use. He smiled at her and said, “Good morning, Georgia. Please, come and sit for a moment and enjoy some breakfast and coffee.” Feeling grateful for the unexpected gesture, Georgia sat down at a stool that she kept for taking a break while preparing meals for the guests. Silviano set a plate in front of her with some fresh twisted bread, some type of steaming muffin, and freshly cooked vegetables sitting alongside it. He then brought over a cup of hot steaming coffee.
Georgia looked at the muffin and asked, “Silviano, what is in this?” as she pointed her fork to the muffin on her plate. He responded, “Ah, please taste it, you will find it something not found in these parts. I promise you’ll like it.” She took her fork and began to cut off a piece. To her surprise her fork glided through the muffin as if it was soft butter. The piece fell to the plate, and she stuck her fork in it, lifted it to her nose, sniffed and then took a bite. It almost melted in her mouth. The flavor of egg, sprinkled garlic, pepper, and spinach exploded on her tongue.
She smiled, and then cut and ate some of the vegetables, took another bite of the muffin and sipped some of the coffee. The coffee had a slight hint of cinnamon and coco in it. Silvano culinary skills had left her spellbound. She smiled, and then asked, “What time did you get up to do all this?” He responded, “I started around three forty-five this morning.
She then took a bite of the twisted bread and the flavors of two different flours and basil lit up her taste buds. “Wow, I never tasted anything like this before. The coffee too, its unusual but very good.” You’re going to spoil my guests with fare this good.” He smiled and said, “I am happy to see it pleases you so. I felt you deserved a good morning since I kept you up late with my arrival.” Georgia smiled and said, “Thank you Silviano, I do appreciate all that you’ve done this morning.”
The unexpected breakfast had left Georgia feeling rejuvenated. She was grateful for Silviano kindness and his culinary skills, he left her spellbound. The guests were in for a treat, and Georgia knew that his breakfast would be the talk of the town. Georgia finished her breakfast and coffee, feeling energized and ready for the day ahead. She grabbed her apron, tied it and said to him, “Hey, I am going to open the doors and prepare the tables for the morning guests. Silviano nodded, his eyes fixed on the pot in front of him. “Okay Georgia,” he replied absentmindedly.
She walked from the kitchen to the front common room taking a moment to survey the room before her. The tables were already prepared. Each was immaculately set and ready for the guests. The bar was clean with steaming pots of coffee sitting in the corner ready to be served.
The fire was roaring, and the room was warm and inviting. The smells coming from the fireplace hinted of cinnamon and nutmeg, making her mouth water. She unlocked the door and went back to the kitchen. She saw Silviano tasting what was in some of the pots that sat steaming on the cooking surfaces. Georgia approached him and asked, “Tell me, are you this good with customers? You know the ones at my inn are not of the same type found at the courts of the royals?”
He smiled and handed her the ladle he had been using to stir something in one of the pots and said, “please taste it. I will see if any of the guests are up and waiting for breakfast.” He grabbed a set of prepared covered baskets. Added some butter set on small plates and began to shuttle them out to the common room.
She smiled at him and said, “okay, I’ll be out in a minute to check on you once I’ve tasted whatever you have cooking in these pots. It all smelled so good.” She grabbed a mitten to protect her hand as she lifted the lid off the first pot. The aroma of spices mixed with meats and vegetables rose into her nose. It was some type of stew he had thrown together from her stores. She never smelled anything like it before.
She lifted the ladle to her lips, took a few sips and then dug her ladle in and stirred up the pot. Afterwards she dipped the ladle deep and poured a small amount into a small bowl. It tasted so good with the vegetables. They had the right consistency and the meats almost melted in her mouth. As she savored the flavor, she couldn’t help but think, “An unusual and talented cook, no I correct myself, more like a chef. He is more than another cook that learned his craft in kitchens of the local towns and small cities.”
She decided to check on things in the front common room. But before she opened the door that separated the kitchen from the common area. She heard laughter and conversation flowing in from the room. On opening the door, Georgia found herself enveloped in a symphony of sights, sounds, and scents. She observed Silviano chatting with some of the earlier risers from the guest rooms, and their laughter filled the air with a contagious melody. The room had transformed into a colorful canvas with the arrival of more people eager to discover the source of the tantalizing smells that tickled their curiosity.
In that moment, Georgia felt a sense of tranquility and reassurance knowing that Silviano culinary skills had cast as spell on those present. She could hardly contain her excitement as she pondered the many succulent dishes he would conjure up from the depths of his boundless creativity.
She thought to herself, “it was no wonder that people were likely waking up with quite the appetite.” The inn was filling up fast with both guests and people from town who were coming in. In fact, it appeared as if the whole town was lining up outside to participate in this new attraction to their humble little town.
This was unusual to see so many this early in the day. Somehow the word about something new at the inn must have gotten out. A wistful smile played on her lips as she glanced around the bustling inn that seemed to roar to life with an unprecedented vigor. Children and adults alike streamed through the doors, their eyes glittering with anticipation of a good meal and entertainment. It was if a mysterious force had whispered in their ears, promising them an experience unlike anything they had ever known.
She started to make her rounds and gracefully guided the guests to tables and chairs ensuring a harmonious flow that danced through the busy room. Georgia noticed an array of delectable treats already waiting for them. Freshly baked bread nestled beneath a light cloth, while shimmering plates of creamy butter stood by in anticipation of the union.
One of the town’s people reached out and tapped her arm asking, “What’s the story with this new guy Georgia? We’ve not heard anything from you about a new person hired to help you. Especially a good-looking male who’s managed to capture the hearts and souls of everyone in town.” She thought on her feet and responded, “He’s an old friend of the family. My father met up with him on his travels and sent him to see if he could help while he’s out adventuring since retiring.”
Norbadione responded, “Oh, and how’s your father doing? Did he say?” Georgia responded, “I heard he’s doing well thank you for asking. Now, I must be going, lots of other people to provide for.” Norbadione said, “Yeah, I don’t believe I’ve ever seen this place so crowded with folks before.” Georgia responded, “Yeah, it’s something isn’t it.” With that she walked over to the next table and began to cycle through the sea of people, weaving a tapestry of transactions and interactions that filled the room with a vibrant glow.
Most wanted whatever was cooking in the kitchen. They said you could smell it all the way to the other side of the town. Both Georgia and Silviano kept busy for quite some time. It was then she saw him take off his apron, grab a stool, reach behind the bar, and grab a lute. He sat down and began to play some soft melodic tunes that swirled around the air in the room. His music was weaving a new dimension to the enchanting atmosphere. The melodic tunes caressing the ears of those entranced by his performing prowess.
Georgia thought to herself, “There’s a lot more to him than meets the eye. A chef of renown from the royal courts. A storyteller as she heard from the parts of conversations she picked up. and now a bard whose fingers danced across the strings, telling a story without words.” She thought to herself, “I have a lot of questions to ask him after this breakfast crowd thins out.” She allowed herself to enjoy the special treat along with her guests and patrons of this talented chef and bard though as the morning moved on towards the noon hour.



